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Before you jump to Tartiflette recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Choose To Eat.

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We hope you got insight from reading it, now let's go back to tartiflette recipe. To make tartiflette you need 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Tartiflette:

1. Get 1 kg of potatoes.
2. You need 200 grams of lardons.
3. Provide 200 grams of yellow onions.
4. Take 1 of nutmeg.
5. You need 1/2 of roblochon.
6. Provide 1 of oil.
7. Take 1 of salt.
8. Take 1 of pepper.

Steps to make Tartiflette:

1. skin the potatoes and cut them in little dices. put them in hot water to soften them.
2. slic the onion, warm a pan with oil inside, put the onions, then the potatoes until they get golden around, gratt the nutmeg, add salt and pepper and finally the bacons.
3. slice horizontally the half cheese in 3 silices. in a pot for oven, put one stage of the potatoes mix, then put the middle slice of the cheese, then put the rest of the potatoes mix and finally put the sluces of cheese with the skin on the top.
4. cook during 20 minuted. after the first 10mins, put the grill on to make the cheese skin crusty.
5. Can be serve with a green salad (sliced baby lettuces) with french dressing : olive oil, balsamic vinager, mustard, salt & pepper.

Les recommandations pour réussir une Tartiflette Savoyarde. Tartiflette is one of those dishes that you can't believe you lived without. This French tartiflette recipe combines crispy cubes of potato, melty cheese, onions, lardons (pancetta) and white wine for a. Découvrez la recette de la tartiflette, une savoureuse recette de montagne qui réchauffe les esprits et les palais après une bonne journée de ski. Elle est facile à faire et inratable.

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