Best Ways to cook Best ever leftover chicken or turkey and dumplings New Recipes
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We hope you got insight from reading it, now let's go back to best ever leftover chicken or turkey and dumplings recipe. To cook best ever leftover chicken or turkey and dumplings you only need 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Best ever leftover chicken or turkey and dumplings:
- Use 1 of I used leftover smoked chicken breast..
- Take 1 of I used the rest of my left over veggie tray which consisted of baby peeled carrots, cauliflower and baby snow peas..
- Get 3 of 18 ounce cans of chicken broth.
- You need 1 cup of of water.
- Use 3 tbsp of of granulated chicken bouillon.
- Use 1 box of of Red Lobster cheddar Bay biscuit mix.
- Provide 1 of Half cup of shredded sharp cheddar cheese.
Steps to make Best ever leftover chicken or turkey and dumplings:
- Take your pre cooked poultry of your choice and cut into bite size pieces..
- Give your veggies a rough cut and add to a large stock pot with your poultry..
- Add the water, chicken broth and bullion to the chicken and veggies and bring to a boil..
- In the meantime, mix the cheddar bay biscuits mix according to the package directions..
- Dropped biscuit mixture by heapping spoonfuls into the boiling soup and veggie mixture. Cover and boil for 7 minutes then remove lid and boil for an additional 7 minutes. Let's set for 5 to 10 minutes and serve.
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