How to cook Beer Battered Onion Rings New Recipes

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Before you jump to Beer Battered Onion Rings recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Also Healthy.

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We hope you got benefit from reading it, now let's go back to beer battered onion rings recipe. You can cook beer battered onion rings using 10 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Beer Battered Onion Rings:

1. You need 1 cup of all-purpose flour.
2. Take 2 tbsp of cornstarch.
3. Get 1/2 tsp of salt.
4. Take 1/2 tsp of black pepper.
5. Prepare 1/4 tsp of onion powder.
6. Use 2 of egg yolks, beaten.
7. Use 1 cup of Lager or amber beer is best.
8. You need 1 large of sweet onion.
9. Prepare 1 cup of flour for dredging rings in before dipping in batter.
10. You need 1 of oil for deep frying.

Steps to make Beer Battered Onion Rings:

1. Combine dry ingredient and mix well..
2. Whisk in eggs and beer. Mix well. Refrigerate at least and hour..
3. Peel and slice onion to desired thickness. I usually do 1/2 inch slices. Separate slices into single rings..
4. .
5. Add about 2 to 3 inches of oil in pan. Enough to deep fry rings in..
6. Heat oil to 350°F..
7. Dredge rings a few at a time into flour then dip in batter mixture..
8. Drop separately into hot oil a few at a time. Do not over crowd. Give them room so you can flip easily..
9. Fry about 1 minute or until golden brown and flip. Cook other side until golden brown also. Repeat with rest of rings..
10. Remove from oil and drain on paper towel. May sprinkle with salt when fresh out of oil to adhere it to rings..

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