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How to cook Lamb shank Best Recipes

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Lamb shank

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We hope you got benefit from reading it, now let's go back to lamb shank recipe. To make lamb shank you only need 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lamb shank:

  1. You need 2 of lamb shank.
  2. Prepare of ginger.
  3. Take of onion.
  4. You need of red cabbage.
  5. Use of raisin.
  6. Get of salt.
  7. Get of pepper.
  8. Take of bay leaves 3 pcs.
  9. Prepare of corn flour.
  10. Provide of pepper.

Instructions to make Lamb shank:

  1. Light fry lamb shank with ginger, onion, and red cabbage. (take lamb shank out).
  2. Put red wine into with corn flour and salt and pepper. and add bay leaves, raisin..
  3. Put lamb shank back in for 1-2 hours of 180c till tender..

Lamb shank recipes - Discover a complete collection of Lamb shank recipes explained step-by-step, with photos and handy cooking tips! The shank is the the part of the animal between the hoof and the knee Tough cuts like lamb shanks lend themselves well to a low and slow braise. Lamb shanks are the lower section of the animal's leg, and can come from either the front legs or the back legs. They are a naturally lean cut of the lamb, making them healthier than other cuts of lamb. But this hearty, flavor-packed lamb shank is well worth the wait.

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