How to cook Mike's Chicago Dogs & Beer Brats New Recipes

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We hope you got insight from reading it, now let's go back to mike's chicago dogs & beer brats recipe. To cook mike's chicago dogs & beer brats you only need 13 ingredients and 17 steps. Here is how you do that.

The ingredients needed to make Mike's Chicago Dogs & Beer Brats:

1. Use 1 (12 oz) of Quality Beer Bratwursts.
2. You need 1 (12 oz) of Quality Vienna Beef Hot Dogs.
3. Get 3 Cans of Quality Lager Beers.
4. Use 1 of LG White Onion [quartered].
5. Prepare 10 Cloves of Fresh Garlic [smashed].
6. Get of Fresh Ground Black Pepper [to taste].
7. Use of as needed Yellow Mustard.
8. Use of as needed Sport Peppers.
9. You need of as needed Banana Peppers.
10. Get of as needed Fresh Firm Tomatoes.
11. Prepare as needed of Celery Salt.
12. Prepare as needed of Sweet Green Relish.
13. Use 1 Package of Steamed Poppy Seed Buns.

Instructions to make Mike's Chicago Dogs & Beer Brats:

1. Start with quality dogs and Bratwurst..
2. Add 3 quality lager beers to a large pot..
3. Smash your garlic with a large knife..
4. Quarter your white onions..
5. Add salt and pepper to taste..
6. Place everything in pot except for toppers. Boil links for 10 minutes..
7. After simmering - slightly score all dogs at a slant before grilling..
8. Grill meat just until charred..
9. Fully charred meat links - serve hot..
10. Chicago Dogs are typically served on Poppy Seed buns but, I was out of them. But steamed BallPark buns are always a good bet in a pinch..
11. Top buns with fresh firm tomatoes. Round cut - then halved. Serve chilled..
12. Top buns with pickle spears. Use Clausens Chilled Pickles Spears. They're the tastiest, most firm pickles out there. You'll find them in the refrigerated section of your supermarket..
13. Top buns with a quality chilled Yellow Mustard..
14. Top buns with chilled Banana Peppers..
15. Top buns with chilled Sport Peppers..
16. Sprinkle bun tops with Celery Salt..
17. Also, add the onions from your beer broth or, fresh chopped onions to the tops of your dogs. Enjoy!.

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