How to cook Lemon pickle (Nimbu ka achaar) Recipes

Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Lemon pickle (Nimbu ka achaar) recipe here. We also have wide variety of recipes to try.

Before you jump to Lemon pickle (Nimbu ka achaar) recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Eat.

Many people do not understand that the foods you select can either help you to be healthy or can adversely effect your health. Something that you should never eat no matter what is the varied foods that you will get at all of those fast food places. These types of foods are loaded with bad fat and also have almost no nutritional value. In the following paragraphs we're going to be going over foods that you ought to be eating that can help you stay healthy and balanced.

While most of you have been told again and again that vegetables are good for you, and there is a really good reason why. Potassium is among the things that you will locate in various vegetables, and naturally they also contain many various vitamins and minerals you will also need. You will recognize that one of the vegetables we are discussing is broccoli, which is loaded with potassium. Spinach is also something that you may want to start consuming more of as it includes a lot more vitamins and minerals compared to other vegetables.

Following some of the suggestions above you will notice that you can be living a healthier life. Also if you cut out all the unhealthy food that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let's go back to lemon pickle (nimbu ka achaar) recipe. To make lemon pickle (nimbu ka achaar) you need 7 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Lemon pickle (Nimbu ka achaar):

1. Get 1 kg of lemon.
2. Use 1 tbspn of red mirch.
3. Prepare 1 tbsp of kashmiri mirch powder.
4. Prepare 1 tsp of ajwain.
5. Take 1 tsp of garam masala.
6. You need 2 tbsp of salt.
7. Get 1 tbsp of sugar.

Steps to make Lemon pickle (Nimbu ka achaar):

1. First wash lemons and dry them. Cut into eight pieces and remove seeds. Sqeeze 2-3 lemon juice in it..
2. Then add half salt, mix well, or keep it in a glass jar. Keep in sunlight for 1 day..
3. Then keep aside it for 15 days..
4. After 15 days take out lemon pieces in a pot or paratha..
5. Add all spices and mix well. Add it again in a glass jar. Keep it sunlight for 1 day..
6. Then keep aside it any cool dry place. After 10-15 days tangy, spicy pickle is ready..

Lemon Pickle tastes good when served with hot rice and ghee or curd rice.when we were in Mumbai I saw them making this pickle with a combination of unripe mangoes. Moreover Lemon Pickle or nimbu ka achar is a digestive solution. If you have it with food then you can digest your meal faster. As this recipe of lemon pickle is sweet and sour, so it will taste much better than other pickles. Lime pickle, or nimbu ka achaar, is a popular dish served in India.

If you find this Lemon pickle (Nimbu ka achaar) recipe valuable please share it to your close friends or family, thank you and good luck.

Location:

Share :