Best Ways to cook Leftover Thanksgiving Turkey and Mushroom Fried Rice New Recipes
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Before you jump to Leftover Thanksgiving Turkey and Mushroom Fried Rice recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let's go back to leftover thanksgiving turkey and mushroom fried rice recipe. To cook leftover thanksgiving turkey and mushroom fried rice you only need 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Leftover Thanksgiving Turkey and Mushroom Fried Rice:
- You need 2 of eggs, beaten.
- Use 1 of onion , diced.
- Take 2 of scallion, diced.
- Take 10 of cremini mushrooms diced.
- Take 2 cup of Brown rice, left over rice that's been refrigerated over night works best.
- Provide 1 tbsp of soy sauce.
- Take 1 of salt and pepper to taste.
- Take 2 tbsp of avocado oil.
- Prepare 1 each of cayenne and chili powder tsp.
- Use 1 tsp of garlic powder.
- Provide 1 cup of leftover turkey meat, diced..
Steps to make Leftover Thanksgiving Turkey and Mushroom Fried Rice:
- Place oil into pan or wok on high heat and sautee onion until translucent..
- In a separate pan, scramble egg, add some salt, remove and put aside..
- Put diced turkey into onion and mix. Stir fry for 5 min.
- Add rice and rest of the ingredients. Stir fry for 10 min until brown and heated through.
- Add egg last and mix well. Season with salt and pepper to taste..
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