How to cook Lamb_fatteh Best Recipes
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The ingredients needed to make Lamb_fatteh:
- Use 500 g of lamb meat - cubed.
- Use 500 g of to 750 g yoghurt or as needed.
- Prepare 2 of medium onions - sliced.
- Get 2 loaves of bread - toasted & cubed.
- Provide 3 of garlic cloves - mashed.
- Prepare 2 tbsp of ghee or butter.
- Provide 1 liter of water.
- You need pods of cardamom.
- Take 1/2 of nutmeg.
- Take 1 of cinnamon stick.
- Provide 3 of whole cloves.
- You need 2 of bay leaves.
- You need 1 tsp of salt - or as needed.
- Provide 1 tbsp of roasted pine nuts - Garnish.
Steps to make Lamb_fatteh:
- In a suitable pot, add 1 tbsp ghee and meat, stir together until browned then add the spices & add the water then bring to a boil then add the onions..
- Then simmer on low heat untill the meat is soft and well cooked..
- In a suitable bowl, combine the yoghurt, garlic and salt..
- In a deep serving dish of your choice, layer the toasted bread, add the meat mixture with some broth and salt to taste..
- Finally spread a layer of yoghurt mixture on top & garnish with the roasted pine nuts & Serve hot..
- Made by:Bara'a Chougari.
Layers of pita chips, white rice, and yogurt tahini sauce. Thin slices of beef steak with fried onions. Sehen Sie sich diese Stock-Fotografie an von Lamb Fatteh. Bei Getty Images finden Sie erstklassige Bilder in hoher Auflösung. Aubergine & Lamb Fatteh "Makdoos Fatteh". … placeholder text.
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