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How to cook Lamb_fatteh Best Recipes

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Lamb_fatteh

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We hope you got benefit from reading it, now let's go back to lamb_fatteh recipe. You can have lamb_fatteh using 14 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Lamb_fatteh:

  1. Use 500 g of lamb meat - cubed.
  2. Use 500 g of to 750 g yoghurt or as needed.
  3. Prepare 2 of medium onions - sliced.
  4. Get 2 loaves of bread - toasted & cubed.
  5. Provide 3 of garlic cloves - mashed.
  6. Prepare 2 tbsp of ghee or butter.
  7. Provide 1 liter of water.
  8. You need pods of cardamom.
  9. Take 1/2 of nutmeg.
  10. Take 1 of cinnamon stick.
  11. Provide 3 of whole cloves.
  12. You need 2 of bay leaves.
  13. You need 1 tsp of salt - or as needed.
  14. Provide 1 tbsp of roasted pine nuts - Garnish.

Steps to make Lamb_fatteh:

  1. In a suitable pot, add 1 tbsp ghee and meat, stir together until browned then add the spices & add the water then bring to a boil then add the onions..
  2. Then simmer on low heat untill the meat is soft and well cooked..
  3. In a suitable bowl, combine the yoghurt, garlic and salt..
  4. In a deep serving dish of your choice, layer the toasted bread, add the meat mixture with some broth and salt to taste..
  5. Finally spread a layer of yoghurt mixture on top & garnish with the roasted pine nuts & Serve hot..
  6. Made by:Bara'a Chougari.

Layers of pita chips, white rice, and yogurt tahini sauce. Thin slices of beef steak with fried onions. Sehen Sie sich diese Stock-Fotografie an von Lamb Fatteh. Bei Getty Images finden Sie erstklassige Bilder in hoher Auflösung. Aubergine & Lamb Fatteh "Makdoos Fatteh". … placeholder text.

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