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Best Ways to cook Leek fritters New Recipes

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Leek fritters

Before you jump to Leek fritters recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Eat.

One thing that some of you may already understand is that by consuming the right foods can have a massive effect on your health. One of the foods you ought to be avoiding is just about any foods you get at a fast food place. You will notice that the nutrition in these sorts of is non existent and the negative effects will be really bad. You will be delighted to know that we are going to inform you of a few of the foods that you need to be ingesting every day.

You have to remember your parents telling you to actually eat your vegetables, that is simply because this is really important for a healthy and balanced body. Along with possessing a number of vitamins and minerals, you will in addition find that some vegetables also provide potassium. You will recognize that one of the vegetables we are referring to is broccoli, which is loaded with potassium. Spinach is additionally something that you might want to start consuming more of as it includes a lot more vitamins and minerals compared to other vegetables.

For those who want to start living a more healthy life the tips above are able to help you do that. The pre packaged processed foods that you can get in any store is additionally not good for you and instead you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let's go back to leek fritters recipe. To cook leek fritters you need 7 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Leek fritters:

  1. Take 1 of large leek.
  2. Get 1 tbsp of oil.
  3. Take 1 clove of garlic.
  4. Prepare 2 tbsp of flour.
  5. Use of Salt & pepper.
  6. Provide 1 of egg.
  7. Get 2 tbsp of milk.

Instructions to make Leek fritters:

  1. Slice leek lengthways, wash, and slice crossways into small pieces..
  2. Fry in a pan with the oil on a medium heat for 5min and remove to a bowl to cool.
  3. Finely chop the garlic and add to the cooled leeks along with seasoning and the flour. Mix well.
  4. Beat the egg with the milk and add to the leeks..
  5. Spoon mixture onto an oiled frying pan and cook both sides until browned..
  6. Serve with a fried egg and some hot sauce..

Transfer the leeks to a large bowl and stir in the scallions and carrots. Recipe by: Adapted from a recipe on The Victory. Checkout this delicious, low calorie Zucchini and Leek Fritters Recipe at LaaLoosh.com. A really good friend of mine, Gali, introduced me to the deliciousness of these Zucchini and Leek Fritters. Place leeks in processor and blend to coarse paste.

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