How to cook Spring Lamb & Mint Stew New Recipes

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We hope you got insight from reading it, now let's go back to spring lamb & mint stew recipe. To make spring lamb & mint stew you need 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Spring Lamb & Mint Stew:

1. Prepare 4 of lamb steaks, fat removed and cut into chunks.
2. You need Handful of baby carrots.
3. Get 10 of or so new potatoes, thickly sliced.
4. Get 1 of onion, sliced.
5. Use 400 mls of lamb stock (or beef or veg).
6. Use of Salt and pepper.
7. Get 1 tsp of corn flour.
8. Get 6-8 of fresh mint leaves.
9. Provide 1 tsp of mint sauce.

Instructions to make Spring Lamb & Mint Stew:

1. Put the potatoes on the bottom of a large lidded pan. Add the onions then the carrots. Then place the lamb chunks on top..
2. Add the stock and the fresh mint leaves on top. Cover the pan with tin foil and then place the lid on top of the foil..
3. Simmer on a low heat for 2 hours. Just before serving, stir in your mint sauce, add more to taste and a final seasoning with salt and pepper before serving..

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