How to cook Fish and chips (British style) Best Recipes

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Before you jump to Fish and chips (British style) recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Also Healthy.

Something that some of you may already know is that by ingesting the right foods can have a massive effect on your health. One of the foods you ought to be avoiding is any kind of foods you get at a fast food place. The foods that you receive from these fast food places are generally foods that are extremely unhealthy, loaded with fat and usually have little to no nutrition. That is why we are going to be going over the food items that you should be consuming that will have a beneficial effect on your health.

Also when it comes to having a dessert after your meals you should consider having various citrus fruits. All the nutrition in citrus fruit, including vitamin C, are also essential for maintaining your health. Something you really should try for one of your desserts is to mix coconut with orange sections and top the combination off with a teaspoon of honey.

By simply following a few of the suggestions above you will see that you can be living a healthier life. The pre packaged highly refined foods that you can find in any store is additionally not good for you and instead you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let's go back to fish and chips (british style) recipe. To cook fish and chips (british style) you need 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Fish and chips (British style):

1. Provide 1/2 kg of Fish fillet.
2. Use of Salt.
3. Provide of Pepper.
4. You need of Lemon.
5. Get of Self raising flour.
6. Get of Beer (lager).
7. Provide of Corn flour.
8. Use of Oil.

Instructions to make Fish and chips (British style):

1. Cut your fish into pieces and season with salt pepper lemon and royco. Set aside.
2. Prepare the batter, self raising flour and add salt, pepper and beer until it forms a thin batter.
3. Coat your fish with corn flour then deep it in the batter.
4. Add oil into a pan wait until hot then add the fish, fry until golden brown..
5. Remove the fish and squeeze lemon on top.

Authentic British fish and chips consist of a high-quality flaky white fish deep-fried in a thin, crispy batter served on a bed of large, twice-cooked chips (think fat fries). Thoroughly drain the chips and add them to the oil, working in batches to avoid overcrowding the pan. See more ideas about British fish and chips, Fish and chips, Great british. About Us GBF&C is all about celebrating a Great British tradition. We serve one of London's best known and most loved dishes, and quite possibly the greatest pairing of all time.

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