Simple Way Mushroom Leek Cream Sauce New Recipes

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Before you jump to Mushroom Leek Cream Sauce recipe, you may want to read this short interesting healthy tips about The Meals You Select To Eat Are Going To Effect Your Health.

One thing that some of you may already recognize is that by eating the right foods can have a huge effect on your health. Its also wise to comprehend that there are foods that you will need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will recognize that the nutrition in these varieties of is non existent and the unwanted side effects can be really bad. In this posting we're going to be going over foods that you should be eating that can help you stay healthy.

Another thing you will want to be sure of is that your having enough of is your vegetables as this will in addition be able to have a good impact on your health. Along with possessing a number of vitamins and minerals, you will additionally find that some vegetables also provide potassium. You will notice that one of the veggies we are discussing is broccoli, which is loaded with potassium. Something else you might want to try is the next time you make a salad try making use of spinach rather than your traditional lettuce as you will discover that there are a lot more nutrients that can be found in those leaves.

By simply following a few of the suggestions above you will see that you can be living a healthier life. The pre packaged processed foods that you can discover in any store is also not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let's go back to mushroom leek cream sauce recipe. You can have mushroom leek cream sauce using 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Mushroom Leek Cream Sauce:

1. Use 500 g of Button mushrooms sliced.
2. Prepare 4 cloves of garlic minced.
3. Take 1 of leek sliced.
4. Take of Any cream/cheese. I used 200g ricotta cheese.
5. Prepare of Vegetable stock.
6. You need of Thymes.
7. Provide of Salt and pepper.

Steps to make Mushroom Leek Cream Sauce:

1. Add some oil in a heated pan. Fry up the mushroom until water evaporates.
2. Add garlic and leeks. Stir fry till fragrant..
3. Add vegetables stock and simmer down till half the liquid.
4. Add cheese/cream, thymes, salt and pepper..
5. Serve with any carb you fancy!.

Pour in cream and heat slowly. When the sauce has reached a velvety smooth consistency, remove from stove. With buttery leeks, meaty shiitake mushrooms and a creamy white wine and thyme sauce, this is proper comfort food! I don't know if there's anything better Mushrooms - I use Shiitake mushrooms for this recipe as they have a meaty texture adn earthy flavour which compliments the leeks perfectly. How to make creamy mushroom sauce?

If you find this Mushroom Leek Cream Sauce recipe useful please share it to your good friends or family, thank you and good luck.

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