How to cook Tomato lamb shanks Best Recipes

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We hope you got insight from reading it, now let's go back to tomato lamb shanks recipe. To make tomato lamb shanks you only need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Tomato lamb shanks:

1. Use 4 of lamb shanks.
2. You need 2 tbsp of olive oil.
3. Take 1 tbsp of black pepper.
4. Prepare 4 sticks of Thyme.
5. Provide 1 of large red onion finely diced.
6. You need 400 g of tin chopped tomatoes.
7. Take 500 ml of hot water.
8. Prepare of Salt to flavour.

Instructions to make Tomato lamb shanks:

1. Preheat the oven to 200°.
2. Heat the olive oil in a large oven proof casserole dish and brown the lamb thanks. Once browned, take them out and add onion in the same pan and fry for 3-4 minutes. And add the black pepper..
3. Put the lamb back in the pot and add tinned tomatoes and enough hot water. Season to taste..
4. Put in the oven for 2 and half hours. Check in two hours and see if it's ready and cooked..
5. Add thyme and move to a casserole dish. It's ready to serve with mashed potatoes and peas..

Stir in the sugar and flour and then add the tomato purée, chopped tomatoes, wine and stock. Lamb shanks are just meant to be thrown in the slow cooker. There's simply no speedy way of For these lamb shanks, you quickly sear everything off in a pan, pile it into the slow cooker, and then. Lamb shanks are braised to tender perfection in onions, garlic, tomatoes, and wine on the Sear the lamb shanks until browned and remove from the pot. To the same pot, add a teaspoon of olive oil.

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