How to cook Lamb leg in oven Recipes

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We hope you got insight from reading it, now let's go back to lamb leg in oven recipe. You can cook lamb leg in oven using 6 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Lamb leg in oven:

1. Get 3 lb of Lamb Leg.
2. Prepare 10 clove of Garlic.
3. Take 1 tbsp of Pepper mint leaves.
4. Prepare 1 tsp of Salt.
5. Take 1/2 tsp of Balck Pepper.
6. Get 1/2 cup of Vinegar.

Instructions to make Lamb leg in oven:

1. Preheat Oven to 400°F.
2. Make holes in the meat using a sharp knife and insert the peeled cloves in them.
3. Pour the vinegar on the meat to cover it, this will make the other ingredients stick.
4. Sprinkle the salt,pepper and pepper mint leaves on top & on the sides. Cover the pan or pyrex or wtever it is ur using with foil so it stays moist and doesn't dry out..
5. Leave it in the oven for an hour on 400F, then turn it down to 350F, and leave it for another half hour then check, it may be done or may require another half hour. A bigger piece will of course require more time..

Cooking boneless leg of lamb in the oven IS easy! It just needs enough cooking time. You can cook leg of lamb in many ways apart from a classic Sunday roast. It can be barbecued, stewed or slow-cooked in a tagine to make it meltingly tender. If spring is in the air you don't want to be slaving over a hot oven, so make the most of seasonal lamb the easy way with this lazy roast.

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