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Simple Way Lamb Kebabs with home made Tzatziki sauce🥙 Recipes

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Lamb Kebabs with home made Tzatziki sauce🥙

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We hope you got insight from reading it, now let's go back to lamb kebabs with home made tzatziki sauce🥙 recipe. To cook lamb kebabs with home made tzatziki sauce🥙 you only need 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lamb Kebabs with home made Tzatziki sauce🥙:

  1. Prepare of Tzatziki Sauce.
  2. Provide 1/2 of a large cucumber peeled.
  3. Prepare 1 1/2 Cup of full fat good quality Greek yogurt.
  4. Use 3 of Large garlic Cloves.
  5. Use Squeeze of lemon juice.
  6. Get 2 Tablespoons of Olive oil.
  7. Use 1 Tablespoon of freshly chopped dill.
  8. You need 1/2 Tablespoon of freshly chopped Mint.
  9. Get to taste of Salt and pepper.
  10. You need of Lamb Kebabs.
  11. Take 500 g of Minced lamb 20% fat.
  12. Provide of Juice from a lemon.
  13. Take 2 Tablespoons of mint sauce.
  14. You need 1 Table spoon of chopped fresh Corriander.
  15. Get 4 Cloves of garlic minced.
  16. Take 4 of Chillies de seeded and thinly chopped.
  17. Prepare 2 Teaspoon of fresh grated ginger.
  18. Get 1/2 Teaspoon of Coriander powder.
  19. Take 1 Tablespoon of Cumin powder.
  20. Get 1/2 Teaspoon of turmeric powder.
  21. Provide 1/2 Teaspoon of Garam Masala.
  22. Take to taste of Salt and pepper.
  23. Provide 1 Tablespoon of Olive oil.
  24. Prepare 1 of egg.

Instructions to make Lamb Kebabs with home made Tzatziki sauce🥙:

  1. Mix all the spices and herbs together in a bowl with a bit of olive oil. Then add to a bow with the lamb and mix it all in finally add the egg and give it a final mix up..
  2. Take the mixture and Shape onto your skewers..
  3. Lightly brush with olive oil and cook on the BBQ or pan for 4-5 minutes a side..
  4. For the Tzatziki take the cucumber and and grate into a bowl, Springle with salt and set aside for 10 minutes. The aim is to draw all the moisture out the cucumber so we don't have a runny sauce. Take a paper towel and squeeze out the moisture and add to a mixing bowl..
  5. Add the remaining ingredients and stir well. Set aside for a few hours and for best results let it sit in the fridge over night..

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