How to cook Grilled garlic leeks Best Recipes

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Before you jump to Grilled garlic leeks recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Healthy.

With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or perhaps negatively. You should also understand that there are foods that you will need to avoid at all costs and that would be most food you find at the fast food chain restaurants. You will find that the nutrition in these kinds of is non existent and the negative effects can be really bad. This is why we are going to be going over the healthy foods that you should be ingesting that will have a positive effect on your health.

Even though some of you love to have your snack foods, rather than reaching for the potato chips try getting some nuts. You will come to discover that these snack items are usually loaded with Omega-3 and Omega-6, although some nuts and also seeds will have more than others. Your entire body will use these types of fatty acids as a source for creating hormones which your body demands to stay healthy. A few of these hormones that are needed are only able to be created by having these fatty acids throughout your diet.

Following some of the suggestions above you will see that you'll be living a healthier life. The pre packaged processed foods that you can get in any store is also not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to grilled garlic leeks recipe. You can have grilled garlic leeks using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Grilled garlic leeks:

1. Use 1 of large leek.
2. Use 3 tsp of butter (I used vegan but regular works too).
3. Get 1 clove of garlic.
4. You need 1 tsp of dried garlic granules.
5. Provide to taste of Salt and pepper.
6. Use of Grill pan.

Instructions to make Grilled garlic leeks:

1. Lightly oil the grill pan with some of the butter. Turn the heat on until butter begins to foam..
2. Rinse the leek and chop the top and bottom off. Slice it in half lengthwise so you have 2 long slices..
3. Place on the grill pan and leave to cook on one side. Lightly press the leek to make sure it cooks through. Do the same for the other side until it is noticeably softened..
4. Make the garlic butter. Mince the garlic and add to the granules. Add the desired amount of salt and using a spoon press the garlic into the salt. Add the butter and mix together and season with the pepper..
5. Brush the garlic butter onto the inside of the leeks (so the side which would have been sliced into). Repeat on the other half..

Substitutions for Leeks Although leeks are related to garlic and onions, they're distinctly different. They have a mild flavor and firm texture that works well with rich and creamy dishes such as potato gratin. Unlike onions and garlic, leeks don't have bulbs, so everything happens above ground Stir through the leeks for a minute, then add the remaining garlic, the sherry, herbs, mustard and plenty of pepper. Add the garlic and cook for one minute. Season, to taste, with salt and freshly ground black pepper.

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