How to cook Vegan Zucchini “bacon” New Recipes

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Before you jump to Vegan Zucchini “bacon” recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Decide To Eat.

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We hope you got benefit from reading it, now let's go back to vegan zucchini “bacon” recipe. You can have vegan zucchini “bacon” using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Vegan Zucchini “bacon”:

1. Use 2 of Zucchini.
2. You need 3 tbsp of extra virgin olive oil.
3. Take 2 tbsp of maple syrup.
4. Provide 2 tbsp of soy sauce.
5. You need 2 tbsp of apple cider vinegar.
6. Use 1/2 tbsp of liquid smoke.
7. You need of fresh ground black pepper.

Instructions to make Vegan Zucchini “bacon”:

1. Whisk together all ingredients (except zucchini)..
2. Place marinade in a sealable bag or container with lid and add slices of zucchini. Marinate zucchini for at least 3 hours.
3. Preheat oven to 200°C Line a cookie sheet with parchment paper and place zucchini strips in a single layer..
4. Bake for an hour, turn each slice over and repeat. When you have the desired consistency (soft or crunchy), remove from oven and enjoy!.

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