Best Ways to cook Chinese Lemon Chicken Recipes
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We hope you got insight from reading it, now let's go back to chinese lemon chicken recipe. To make chinese lemon chicken you only need 24 ingredients and 12 steps. Here is how you do it.
The ingredients needed to make Chinese Lemon Chicken:
- Use 500 g of chicken breast, cut into bite-size pieces.
- Use of Vegetable oil for frying.
- Prepare of Fried red capsicum for garnish.
- Take Slice of lemon for garnish.
- Provide of chicken marinate.
- Prepare 3/4 tsp of salt.
- Get 1/2 of egg white.
- Take 1/2 tsp of white pepper.
- Provide 3/4 teaspoon of sugar.
- Use 2 teaspoon of chinese cooking wine.
- Get 1 tablespoon of light soy sauce.
- Take 1 tablespoon of corn starch.
- Take of coating flour mix.
- Get 100 g of corn flour.
- Use 100 g of plain flour.
- Prepare 1 teaspoon of baking powder.
- Prepare 1/2 tsp of salt.
- You need of LEMON SAUCE:.
- Use 4 tablespoon of honey.
- You need 5 tsp of sugar.
- Prepare 200 ml of water.
- Take of Lemon zest, from 2 lemons.
- Take 2 tsp of corn starch.
- Provide 3 tbsp of lemon juice.
Steps to make Chinese Lemon Chicken:
- For marinate the chicken: Cut the chicken breast into boneless bite-size..
- Add salt, egg white, white pepper, sugar, Shaoxing wine, light soy sauce, and cornstarch. Mix well..
- Marinate for at least 2 hours or overnight in the refrigerator..
- For Coating the chicken for deep frying: Combine corn flour, plain flour, baking powder and salt as flour mix.
- Add the flour mix to the chicken pieces. Add more if it is insufficient to cover all the chicken. Any excess flour will fall off from the chicken..
- Shake off the excess flour. Deep fried in hot oil at 180°C/350°F for four minutes or when the color turns golden brown..
- Remove the chicken from the oil. Drain the oil on a kitchen towel and set aside..
- For making the lemon sauce: Place the sugar, constarch and water in a small pot or saucepan. Remove it when the sugar is dissolved, the sauce thickens and turns translucent..
- Set aside until it returns to room temperature..
- Add the honey, lemon juice, lemon zest to the cornstarch mixture that has cool down to room temperature. Mix well..
- Place the chicken on a large piece of lettuce..
- Drizzle the sauce on the chicken. Garnish with fried red capsicum and slices lemon..
Homemade Chinese Lemon Chicken. this link is to an external site that may or may not meet. Marion's Kitchen Previous Next More Awesome Chicken Recipes Just For You INGREDIENT Chinese Lemon Chicken European Print. This Chinese Lemon Chicken recipe is an older recipe that is so insanely delicious it deserved a To make this Chinese Lemon Chicken recipe even more happy to make, I've created a one-step batter. Chinese lemon chicken is fried chicken pieces coated in a mildly sweet lemony sauce. Serve with rice and steamed vegetables.
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