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Simple Way Kun Pao chicken Best Recipes

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Kun Pao chicken

Before you jump to Kun Pao chicken recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Healthy.

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You have to remember your parents telling you to make sure you eat your vegetables, that is because this is extremely important for a healthy and balanced body. Potassium is one of the things that you will find in various vegetables, not to mention they also contain many different vitamins and minerals you will also need. You will notice that one of the veggies we are referring to is broccoli, which is full of potassium. Spinach is additionally something that you might want to start consuming more of as it contains a lot more vitamins and minerals when compared with other vegetables.

If you decide that your overall health is important to you, you should take these recommendations to heart. Something that you ought to actually avoid is all of the processed foods which you can buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to kun pao chicken recipe. To cook kun pao chicken you need 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Kun Pao chicken:

  1. Prepare 500 g of Chicken thigh(breast is also acceptable).
  2. You need 2 teaspoons of salt and black pepper.
  3. You need 1 spoon of cooking wine.
  4. Take 1 spoon of light soy sauce.
  5. You need Half of spoon dark soy sauce.
  6. Take 1 spoon of starch.
  7. Provide 1 of egg white.
  8. You need of Plant oil.
  9. Provide 10 g of sichuan peppercorn.
  10. Prepare 10 g of dried chili.
  11. Provide 3 slices of ginger.
  12. Use 2 cloves of garlic.
  13. Get Half of spoon vinegar.
  14. Use 1 teaspoon of sugar.
  15. Provide Half of leek.
  16. You need 1 spoon of Sichuan pea sauce if you can find.
  17. Take 1 spoon of fired peanuts(you can find recipe in my earlier post).

Instructions to make Kun Pao chicken:

  1. 1.Boning the chicken and chop them into the cubes like that one in the picture.
  2. 2.salt chicken cube with 1 teaspoon salt and black pepper, 1 spoon cooking wine, half spoon dark soy sauce, 1 spoon starch grasping uniform, set aside 10min.
  3. 3. Chop ginger, garlic, dried chili, and leek into small pieces, put them together with peppercorn in a bowl.
  4. 4. Prepare the cooking sauce: mix vinegar, sugar, 1 spoon light soy sauce, 1 spoon starch 1 spoon salt, black pepper and 1spoon cooking wine together..
  5. 5. Add oil into your wok, heat oil into high temperature..
  6. 6 add salted chicken cube and seasoning in the bowl, stir fry them quickly for 2 minutes until them cooked.
  7. 7 add cooking sauce and peanuts, fry them until sauce is absorb..

People in English speaking countries enjoy the unmistakably. Chicken is the main ingredient in Kung Pao Chicken but you can't ignore the delicious sauce and nuts! Kung Pao chicken is an extremely popular Chinese dish in restaurants worldwide. It can also be made quite easily at home! With very little prep, you can quickly whip up both the marinade and sauce.

If you find this Kun Pao chicken recipe useful please share it to your good friends or family, thank you and good luck.

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