How to cook Leek and Onion Soup Recipes
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We hope you got insight from reading it, now let's go back to leek and onion soup recipe. To cook leek and onion soup you need 13 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Leek and Onion Soup:
- Get 2 of leeks (sliced).
- Get 4 of Spring onions (sliced).
- Prepare 1 medium of onion (roughly chopped).
- Prepare 3 tbsp of olive oil.
- Take 1/4 tsp of garlic salt.
- Provide 1/4 tsp of black pepper.
- You need 5 cup of of water.
- Use 1 1/2 tbsp of tomato paste.
- Get 1 of chicken stock cube.
- Take 1/4 tsp of Cayenne chilli pepper.
- Prepare 200 grams of pork or chicken (optional).
- You need 2 medium of potatoes (chopped) optional.
- Use 1/2 of yellow pepper (chopped) optional.
Instructions to make Leek and Onion Soup:
- Heat the oil on a medium heat..
- Brown the onions for about 3-4 minutes..
- Add the tomato paste and simmer for another 2-3 minutes..
- Add half of the water, stock cube and bring to the boil..
- Add the meat and cook for about 10-15 minutes..
- Add the vegatables, salt, chilli and pepper and simmer for about 15 minutes..
- Add the rest of the water and simmer for another 10 minutes.
- Check your seasoning, add more chilli, salt and pepper if required and serve..
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